Concentrated Pastry Paste

You can use Vizyon Concentrated Pastry Paste to improve the taste of your pastry products including sponge cakes, parfaits, cookies, creams and crème chantilly and give thema real fruit flavoring. Its concentrate fruit content will help you achieve your desired flavor and color.



  • Pistachio
  • Strawberry
  • Raspberry
  • Caramel
  • Lemon
  • Orange

Directions for Use

Should be used 4 – 8 % for diversification purpose. Direct use is not suitable.


  • 15 kg carton box (2,5 kg pail x 6 pcs.) (1 kg pail x 16 pcs.)

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