Glamour Cold Glaze
For sparkling and glamorous cakes, coat them with Vizyon Glamour Cold Glaze. It is now easier to make both practical and stylish cakes, tarts and desserts due to its ready-to-use and freeze-thaw stable features.
Put the required amount of glamour cold glaze into a bowl and whip it until it gets a smooth texture to be easily applied. Glamour cold glaze providing a spectacular image to your pastry products can be applied with a brush or spatula directly or after whipping with some water according to desired texture.
- 15 kg carton box (2,5 kg pail x 6 pcs.)